Epicatechin muaj txiaj ntsig dab tsi rau koj lub cev?
Sep 03, 2024
Epicatechin hmoov yog dab tsi?
Epicatechin hmoovyog ib qho flavonoid, ib hom catechin, ib qho chaw nyob hauv cov nroj tsuag. Nws feem ntau yog los ntawm hom hauv qab no:
Tshuaj yej:tshwj xeeb tshaj yog tshuaj yej ntsuab thiab tshuaj yej dub.
Cocoa taum:tshwj xeeb yog tsaus chocolate thiab cocoa hmoov.
Kua txiv:tshwj xeeb tshaj yog cov tawv nqaij ntau yam.
Grapes:tshwj xeeb tshaj yog liab grapes.
Epicatechin muaj cov tshuaj tua kab mob antioxidant, tiv thaiv kab mob, thiab muaj peev xwm tiv thaiv kab mob plawv.

Catechin tebchaw hauv tshuaj yej tsob ntoo feem ntau suav nrog catechin (C), epicatechin (EC), gallocatechin (GC), epigallocatechin (EGC), thiab catechin gallate (CG). ), 8 monomers: epicatechin gallate (ECG), epigallocatechin gallate (GCG) thiab epigallocatechin gallate (EGCG).
Epicatechin hmoov muaj tshuaj tua kab mob, tshuaj tua kab mob, tshuaj tua kab mob thiab tshuaj tua kab mob. Ntawm lawv, EGCG muaj cov khoom zoo tshaj plaws antioxidant, uas tuaj yeem tshem tawm cov dawb radicals ntau dhau thiab pab lub cev tiv thaiv kev laus zoo dua.
COA:
|
Kev tsom xam |
Specification |
Kev tshwm sim |
Kev sim |
|
Lub cev piav qhia |
|||
|
Qhov tshwm sim |
Dawb hmoov zoo |
Ua raws |
Pom kev |
|
tsw & saj |
Yam ntxwv |
Yam ntxwv |
Organoleptic |
|
Qhov ntom ntom |
0.2g/ml Min |
0.35g/ml |
PIB 2015 |
|
Particle loj |
95% dhau 80 mesh |
Ua raws |
80 Mesh Screen |
|
Solvent siv |
Dej thiab ethanol |
/ |
/ |
|
Solubility |
Dej soluble |
Zoo soluble dej |
PIB 2015 |
|
Kev kuaj tshuaj |
|||
|
Kev txheeb xyuas |
Yuav tsum zoo |
Qhov zoo |
TLC |
|
Epicatechin (hauv paus qhuav) |
98.0% Min |
98.14% |
HPLC |
|
Catechins |
/ |
98.81% |
HPLC |
|
Caffeine |
0.1% Max |
Ua raws |
HPLC |
|
Poob rau ziab |
5.0% Max |
0.12% |
PIB 2015 |
|
Tshauv |
0.5% Max |
0.01% |
PIB 2015 |
|
Cov hlau hnyav |
1 0.0ppm Max |
Ua raws |
PIB 2015 |
|
Raws li |
1. 0ppm Max |
0.217ppm |
AAS |
|
Pb |
1. 0ppm Max |
0.142ppm |
AAS |
|
Hg |
0.1ppm Max |
0.009ppm |
AAS |
|
Cd |
1. 0ppm Max |
0.022ppm |
AAS |
|
Microbiology Tswj |
|||
|
Tag nrho cov phaj suav |
1000cfu/g Max |
Ua raws |
PIB 2015 |
|
Poov & Pwm |
100cfu/g Max |
Ua raws |
PIB 2015 |
|
E. Coil |
Tsis zoo |
Tsis zoo |
PIB 2015 |
|
Salmonella |
Tsis zoo |
Tsis zoo |
PIB 2015 |
|
Xaus |
Ua raws li cov qauv kev lag luam. |
||
|
General Status |
Tsis-GMO, ISO Certificate. |
||
|
Packing thiab Cia |
|||
|
Packing: Ntim hauv ntawv-thawv thiab ob lub hnab yas hauv. |
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|
Txee lub neej: 2 xyoo thaum khaws cia zoo. |
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Cia: Khaws rau hauv qhov chaw kaw kom zoo nrog qhov kub thiab txias tsis tu ncua thiab tsis muaj lub hnub ci ncaj qha. |
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Cov txiaj ntsig ntawm Epicatechin hmoov:
1. Antioxidant
Epicatechin thiab lwm yam flavonoids muaj antioxidant thiab dawb radical scavenging teebmeem. Cov kev tshawb fawb tau pom tias nce qib epicatechin tuaj yeem txhim kho ntshav plasma lub peev xwm los tshem tawm cov dawb radicals thiab inhibit lipid peroxidation thiab kev puas tsuaj.
2. Tsim cov leeg
Tsis tas li ntawd, chocolate nplua nuj nyob rau hauv flavonoid no txhawb kev ua haujlwm endothelial. Kev tshawb fawb ntawm epicatechin (EC) hauv cov tshuaj yej ntsuab uas thaiv cov myostatin pom tias nws kuj ua rau cov leeg muaj zog.
3. Txhim kho cov tsos mob ntshav qab zib
Epicatechin hmoov los ntawm cov tshuaj yej ntsuab, thiab cov flavonoid no pab tau rau cov neeg mob ntshav qab zib kom txhim kho lawv cov mob vim tias nws tuaj yeem ua rau muaj kev ua acetylcholinesterase.
4. Ua kom cov hlab ntsha
Epicatechin (EC) tuaj yeem so cov leeg nqaij los ntawm kev tswj cov nitric oxide, ua rau cov hlab ntsha dilation.
Peb qhov zoo:
Fruiterco tuaj yeem muab txoj kev xa khoom zoo thiab yooj yim rau cov khoom uas cov neeg siv khoom xav tau. Piv txwv li: huab cua, dej hiav txwv, nthuav qhia, koj tuaj yeem tau txais txiaj ntsig ntawm cov khoom lag luam teeb meem thaum lub sijhawm thauj mus los.
Peb muaj cov neeg ua haujlwm tshaj lij kev lag luam sib txuas lus nrog koj txog koj cov khoom xav tau thiab kev nkag siab. Muaj kev tshaj lij mailbox system, koj tuaj yeem tawm lus txhua lub sijhawm, peb yuav teb sai li sai tau thaum peb pom. Yog tias koj muaj cov khoom xav tau, koj tuaj yeem tawm lus txhua lub sijhawm thiab peb yuav teb sai li sai tau thaum peb pom. Tiv tauj peb kom paub meej ntxiv:Email: info@fruiterco.com.







