Lactobacillus reuteri hmoov

 

Lactobacillus reuteri hmoovyog gram-zoo lactic acid Bacterium muaj rau tsev neeg lactobacillaceae. Nws tau raug cais thawj zaug thiab muaj npe los ntawm German microbiologist gerhard Reuter, cov menyuam kab mob, cov mis nyuj thiab kev ua me me.

 

Cov yam ntxwv tseem ceeb:

 

• Acid thiab Bile ntsev tsis kam: Nws tuaj yeem muaj sia nyob hauv pastric acid (PH 2.5) thiab cov kua txiv hauv cov kab hauv plab ntau dua 90%.
• Cov metabolite: Kev zais ntawm Reyeuter, -aminobutyric acid thiab luv-saw fatty acids.
• Kev Ua Haujlwm Tshwj Xeeb: Piv txwv, DSM 17938 hom yog siv rau cov peev xwm colic, thiab ATCC PTA 6475 strain tswj kev tiv thaiv kev tiv thaiv kev tiv thaiv kev tiv thaiv kev tiv thaiv kev tiv thaiv kev tiv thaiv kev tiv thaiv kev tiv thaiv kev tiv thaiv.

 

 

Yam ntsuas xyuas	Kev qhia tshwj xeeb	Qho kawg
Kev Qhia Txog Lub Cev
Kev tshwm sim	Dawb rau DEJ DEJ, tsis muaj nchuav	Cov hmoov dawb dawb, tsis muaj nchuav
Tus ntxhiab	Tsw	Tsw
Tag nrho cov kab mob uas muaj sia nyob	1.0x1010CFU / G	1.34x1010CFU / G
Yauv cov ntsiab lus	7. {0} max	5.01%
Coliform Pawg	3. {0 mpn / g max	<3.0MPN/g
Tag	Ua raws li cov qauv tam sim no.
Qhov xwm txheej dav dav	Tsis-GMO, ISO muaj pov thawj.
Ntim thiab Ntim
Pob: Pob hauv ntawv-thawv thiab ob daim yas yas-hauv sab hauv.
Txee lub neej: 2 xyoo thaum khaws cia kom zoo.
Cia: Muab cia rau hauv ib qho chaw kaw zoo nrog qhov kub tsis tu ncua thiab tsis muaj hnub ci ntsa iab.

 

 

1. Kev Noj Qab Haus Huv

• Inhibit pathogens: xaiv tua pathogens xws li Escherichia coli thiab Salmonella los ntawm Reyi.
• Kho cov hnyuv hnyuv txawb: Kwv txhiaj cov lus qhia ntawm occludin thiab txo cov hnyuv permeability.
• Caws cov qauv ntawm cov muaj:Lactobacillus reuteri hmoovtuaj yeem txhawb nqa bifidobacterium thiab aukkermansia, thiab inhibit cov kab mob hnyav ntawm cov proteobacteria.

 

2. Lub cev tsis muaj zog txheej txheem

• Kev Tiv Thaiv Kev Tiv Thaiv Kev Tiv Thaiv Kev Tiv Thaiv: Qhib lub TLR2 txoj kev ntawm cov hlwb dendritic thiab txhim kho qhov kev tshem tawm muaj peev xwm ntawm cov pa sharcus (RSV).
• Ua xua: Downregulate th2 cytokines rau atopic dermatitis.
• Autoimmune Kev Cuam Tshuam: Inhibit sib koom tes kev puas tsuaj hauv Rheumatoid caj dab cov nas los ntawm kev sim treg cells.

 

3. Kev cai hauv cov ntshav:

Nws nce glp -1 billingion thiab txhim kho cov insulin rhiab.

 

4. Kev pham tiv thaiv:

Lactobacillus reuteri hmoovtuaj yeem inhibit lipid absetat-cuam tshuam cov noob (Fabp2) thiab txhawb kev rog dawb brown.

 

5. Cholesterol metabolism:

Nws tuaj yeem decompose bile acids thiab txo ntshav ldl ldl.

 

6. Niam Thiab Menyuam Txwv

• Menyuam mos: DSM 17938 strain luv luv lub sij hawm quaj lub sijhawm los ntawm 54%.
• Txhim kho cov mis mis mos muaj zog: nce cov ntsiab lus ntawm oligosaccharides hauv niam mis thiab txhawb cov neeg yug menyuam tshiab.
• Kev tiv thaiv ntawm mastitis: los ntawm kev sib tw inhibitely inhiberns, qhov teeb meem ntawm mastitis thaum lactation yog txo los ntawm 60%.

 

7. Neurological thiab Kev Mob Hlwb

• Plab lub hlwb Axis Cov Kev Cai: Nws tuaj yeem ua kom muaj peev xwm thiab tsim Gaba thiab dopamine ua ntej, txhim kho kev ntxhov siab thiab kev ntxhov siab.
• Tiv thaiv migraine:Lactobacillus reuteri hmoovtuaj yeem txo qhov kev tso tawm ntawm cov ntshav ntshiab calcitonin peptide peptide (CGRP), thiab kev tawm tsam ntau zaus tuaj yeem txo los ntawm 50%.

 

 

Txiv milerco yog lub tuam txhab export uas feem ntau tsim cov nroj tsuag cov khoom siv, cov khoom noj zoo cov khoom siv, thiab cov ntaub pua pleev cov ntaub ntawv kom zoo nkauj. Lub tuam txhab muaj qhov 20+}} kev ua haujlwm tshaj lij tom qab pab pawg muag khoom.

 

Peb cov khoom muag rau North America, Europe, Australia, South America thiab Asia. Peb cov khoom tau dhau kev kuaj xyuas zoo thiab tseem txhawb nqa cov neeg siv khoom siv.Email: info@fruiterco.com.

 

 

Cim npe nrov: Lactobacillus Renablei Hmoov, Tuam Tshoj Lactobacillus Reuters Manufacturers, lwm tus neeg, Hoobkas