Dab tsi yog 5 Cov txiaj ntsig thiab 6 Kev Siv Walnut Extract?

 

Walnut Extract yog muab los ntawm lub ntuj tsim ntawm Juglans regia, ib tsob nroj ntawm tsev neeg Juglans. Nws tsis yog ib yam khoom, tab sis kev sib xyaw ntawm nws cov khoom siv tau zoo los ntawm cov txheej txheem niaj hnub rho tawm los ntawm ntau qhov chaw ntawm walnuts, xws li cov laus laus, cov husks ntsuab, nplooj thiab txawm tias lub plhaub.

 

Nyob ntawm qhov chaw rho tawm thiab txheej txheem, nws cov txiaj ntsig sib txawv. Nws yog cov khoom lag luam ntawm kev sib xyaw ua ke ntawm kev txawj ntse thiab niaj hnub biotechnology thiab tau siv dav hauv kev kho mob thiab kev kho mob, khoom noj khoom haus, kev zoo nkauj thiab kev tu tawv nqaij, thiab txawm tias kev lag luam.

 

 

1. Unsaturated fatty acids

Feem ntau yog tsim los ntawm linoleic acid, oleic acid, thiab alpha-linolenic acid (ALA), cov no yog cov fatty acids tseem ceeb uas tib neeg lub cev tsis tuaj yeem tsim los ntawm nws tus kheej, thiab lawv cov ntsiab lus tuaj yeem ncav cuag ntau dua 67%.

 

2. Antioxidants

Nws yog ib qho ntawm cov khoom noj uas muaj cov ntsiab lus antioxidant siab tshaj plaws hauv qhov xwm txheej. Nws cov extracts yog nplua nuj nyob rau hauv phenolic tebchaw, nrog rau ob qho tib si dawb thiab bound antioxidants.

 

3. Cov vitamins thiab minerals

Muaj ntau cov vitamin E (tshwj xeeb tshaj yog alpha thiab gamma, vitamin E), B vitamins (xws li vitamin B2), nrog rau cov protein thiab carbohydrates.

 

4. Lwm yam khoom siv

Flavonoids, alkaloids, saponins, polyphenols, tannins, thiab cov khoom tshwj xeeb xws li juglone.

 

 

1. Mob plawv

Nws unsaturated fatty acids thiab antioxidants zoo txo ​​tag nrho cov roj cholesterol nyob rau hauv cov ntshav thiab txo cov cholesterol nyob rau hauv cov hnyuv, yog li tiv thaiv atherosclerosis.

 

Cov kev tshawb fawb kuj tau qhia tias walnut extract tuaj yeem tiv thaiv lub siab los ntawm kev puas tsuaj rau lub siab thiab mob ua rau muaj kev noj qab haus huv siab - rog, uas yog qhov tseem ceeb rau kev tiv thaiv cov kab mob metabolic xws li tsis yog - cawv fatty siab kab mob.

 

2. Mob hlwb

Walnut yog nplua nuj nyob rau hauv protein, unsaturated fatty acids, thiab ntau yam as-ham, tag nrho cov tseem ceeb tshuaj rau lub hlwb cell metabolism. Cov no txhawb cov hlwb hlwb, txhim kho lub hlwb ua haujlwm, thiab muaj txiaj ntsig zoo rau kev txhim kho kev nco thiab ncua lub hlwb kev laus.

 

3. Teeb meem ntawm daim tawv nqaij

Walnut extract, tshwj xeeb tshaj yogwalnut noob extract, feem ntau yog siv los ua cov tawv nqaij txias. Nws cov tshuaj tua kab mob, tiv thaiv - mob, astringent, thiab cov tshuaj tua kab mob ua kom cov tawv nqaij zoo xws li dermatitis, eczema, thiab pob txuv.

 

4. Cov plaub hau noj qab haus huv

Cov vitamin E thiab roj Cheebtsam nyob rau hauv walnut kernel extract ua rau nws ib tug natural moisturizer thiab cov plaub hau-darking agent.

 

5. Antiviral

Cov kev tshawb fawb soj ntsuam tau pom tias nws siv los kho tus kab mob herpes simplex.

 

 

1. Cov khoom siv tshuaj thiab kev noj qab haus huv
Walnut extract yog siv los ua cov khoom siv raw hauv cov tshuaj thiab cov khoom siv kho mob, hauv kev tsim cov tshuaj ntsiav, ntsiav tshuaj, thiab lwm yam kev noj haus, tsom rau kev tiv thaiv kab mob plawv, txhim kho kev txawj ntse, tiv thaiv -mob, thiab tiv thaiv- laus.

 

2. Khoom noj khoom haus thiab dej haus ua haujlwm
Walnuts tau dav ntxiv rau cov khoom noj khoom haus thiab dej haus kom txhim kho lawv cov khoom noj muaj txiaj ntsig thiab kev noj qab haus huv.

 

3. Tshuaj pleev ib ce
Hauv kev lag luam tshuaj pleev ib ce, walnut extract muaj ntau yam kev siv. Walnut noob extract, raws li cov tawv nqaij mos, yog ntxiv rau ntau yam khoom tu tawv nqaij kom moisturizing, tiv thaiv - laus, thiab txhim kho cov tawv nqaij.

 

4. Kev Kho Tus Kheej
Walnut plhaub extract, vim nws cov khoom exfoliating, feem ntau pom muaj nyob rau hauv cov tshuaj ntxuav thiab lub ntsej muag lub ntsej muag. Nws kuj yog siv hauv tshuaj zawv plaub hau los ntxiv ci thiab lub zog rau cov plaub hau.

 

5. Cov ntawv thov kev lag luam
Walnut husk extract tuaj yeem ua tau zoo heev hlau corrosion inhibitor nyob rau hauv acidic ib puag ncig, tiv thaiv steel khoom los ntawm corrosion.

 

6. Pub Additives

Walnut noj mov tom qab cov roj rho tawm, raws li ib qho ntawm cov kev rho tawm, yog nplua nuj nyob rau hauv cov protein thiab cov zaub mov thiab muaj txiaj ntsig zoo heev hauv kev lag luam pub thiab cov khoom noj khoom haus.

 

 

Fruiterco yog lub tuam txhab xa tawm uas feem ntau tsim cov khoom cog, cov khoom noj khoom haus raw khoom, thiab cov khoom siv tshuaj pleev ib ce. Lub tuam txhab muaj 20+ kev pabcuam tom qab- pab pawg muag khoom.

 

Peb cov khoom raug muag rau North America, Europe, Australia, South America thiab Asia. Peb cov khoom tau dhau qhov kev tshuaj xyuas zoo thiab tseem txhawb cov neeg siv khoom rov- tshuaj xyuas. Yog koj xav taumuab walnut extract, thov hu rau peb:Email: info@fruiterco.com.

 

 

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2. Ali, G., & Zeb, A. (2024). Walnuts ameliorated hepatic o thiab toxicity induced los ntawm thermally oxidised high-fat noj nyob rau hauv nas. Phau ntawv Journal of Functional Foods, 114, 106080. 10.1016/j.jff.2024.106080

3. Mateș, L., Popa, D.-S. , Rusu, ME , Fizeșan, I. , & Leucuța, D. (2022). Walnut noj cov kev cuam tshuam rau lub hom phiaj biomarkers ntawm metabolic syndrome thiab o nyob rau hauv nruab nrab-hnub nyoog thiab cov laus: Ib tug systematic tshuaj xyuas thiab meta-kev soj ntsuam ntawm randomized tswj kev sim. Antioxidants, 11(7), 1412.

4. Moon, JH, Kim, JM, Lee, HJ, Kang, JY, Kim, MJ, Lee, HL, Jeong, HR, Go, MJ, Kim, HJ, Park, HW, Kim, CW, Park, SJ, & Heo, HJ (2022). Walnut tiv thaiv kev puas hlwb los ntawm kev tswj cov synaptic thiab mitochondrial dysfunction ntawm JNK signaling thiab apoptosis txoj kev nyob rau hauv high-fat noj-induced C57BL/6 nas. Molecules, 27(16), 5316. 10.3390/molecules27165316

5. Pereira, JA, Oliveira, I., Sousa, A., Valentão, P., Andrade, PB, Ferreira, ICFR, Ferreres, F., Bento, A., Seabra, R. , & Estevinho, L. (2007). Walnut (Juglans regia L.) nplooj: Phenolic tebchaw, antibacterial kev ua si thiab antioxidant peev xwm ntawm txawv cultivars. Food and Chemical Toxicology, 45(11), 2287–{23}}/j.fct.2007.06.004