Sucralose hmoov

 

Sucralose hmoovyog ib qho uas tsis yog -caloric siab- siv cov khoom qab zib ua los ntawm sucrose. Nws yog nyob rau hauv daim ntawv ntawm cov hmoov dawb thiab tsis muaj ntxhiab thiab tsis yog -hygroscopic. Nws muaj thermal stability, yooj yim soluble nyob rau hauv dej, thiab yuav yaj nyob rau hauv ethanol, methanol thiab organic solvents.

 

Nws muaj kev ruaj ntseg siab nyob rau hauv ib puag ncig lub teeb, thermal ib puag ncig thiab pH tus nqi hloov. Qhov qab zib ntawm sucralose yog 600 txog 800 npaug ntawm sucrose. Qhov qab zib yog nyob ze rau ntawm sucrose thiab yuav tsis ua rau cov hniav caries hauv cov neeg siv khoom.

 

Cov tshuaj aqueous ntawm sucralose yog qhov tseeb thiab pob tshab, pH ntawm cov tshuaj aqueous yog 5, thiab kev ruaj ntseg yog siab. Yuav tsis muaj tshuaj hloov pauv tom qab khaws cia rau ntau tshaj 1 xyoos. Cov crystals yuav tsis raug hloov tshuaj tom qab khaws cia li 4 xyoos, thiab qhov kub thiab txias yuav tsis hloov qhov qab zib.

 

 

Kev tsom xam	Specification	Kev tshwm sim
Lub cev piav qhia
Qhov tshwm sim	Dawb rau tawm -dawb crystalline hmoov	Ua raws
tsw	Tsis hnov ​​tsw	Ua raws
Kev sib hloov tshwj xeeb	+84.0℃~ +87.5 degree	+86.27 degree
Hydrolyzate	Ua raws	Ua raws
Muaj feem xyuam	Ua raws	Ua raws
PH (10% aqueous tov)	5.0-8.0	6.1
Methanol	0.1% Max	0.0013%
Kev kuaj tshuaj
Kev txheeb xyuas	Lub sijhawm khaws cia ntawm lub ntsiab ncov ntawm cov qauv hauv cov kua chromatography yog ua raws li kev siv	Ua raws
Sucralose (hauv paus qhuav)	98.0% -102.0 feeb	99.65%
Residual ntawm ignition	0.2% Max	0.05%
Poob rau ziab	2.0% Max	0.22%
Cov hlau hnyav	10.0 mg/kg max	Ua raws
Raws li	3.0 mg/kg max	0.26 mg/kg
Pb	1.0 mg/kg max	0.06 mg/kg
Microbiology Tswj
Tag nrho cov phaj suav	2500cfu/g Max	100cfu/g Max
Poov & Pwm	50cfu/g Max	Ua raws
Coliform	3.0 mpn/g Max	Ua raws
E. Coli	3.0 mpn/g Max	Ua raws
Salmonella	Tsis pom / 25g	NP/25 g
Staphylococcus	Tsis pom / 25g	NP/25 g
Xaus	Ua raws li RCC9, USP38-NF33, GB25531-2010 Standard.
General Status	Tsis yog-GMO, Tsis yog-irradiation, ISO.
Packing thiab Cia
Ntim: Ntim rau hauv ntawv- thawv thiab ob lub hnab yas- hauv.
Txee lub neej: 2 xyoo thaum khaws cia zoo.
Cia: Khaws rau hauv qhov chaw zoo- kaw nrog qhov kub thiab txias tsis tu ncua thiab tsis muaj lub hnub ci ncaj qha.

 

 

1. Ua kom qab los noj mov
Sucralose yog ib qho khoom qab zib siab - siv cov khoom qab zib nrog ntshiab qab zib thiab calories tsawg. Thaum ntxiv rau cov khoom noj, nws tuaj yeem txhim kho saj ntawm cov khoom noj thiab ua kom qab los noj mov.

 

2. Tsis cuam tshuam cov ntshav qab zib
Sucralose hmoovmuaj cov yam ntxwv uas tsis yog - khoom noj khoom haus, tsis muaj calorie ntau ntau, siab qab zib, muaj kev nyab xeeb thiab tsw zoo. Nws tuaj yeem noj kom tsim nyog los ntawm cov neeg mob ntshav qab zib thiab yuav tsis cuam tshuam cov ntshav qab zib hloov.

 

3. Antioxidant zog
Cov kev tshawb fawb tau pom tias, raws li antioxidant, nws tuaj yeem txo cov hlab ntsha puas tsuaj los ntawm cov ntshav qab zib siab thiab tiv thaiv kab mob plawv zoo dua.

 

4. Tiv thaiv cov hniav caries
Cov kab mob phem hauv lub qhov ncauj pub rau cov suab thaj, thiab hauv cov txheej txheem lawv tso cov kua qaub uas ua rau cov hniav enamel, ua rau cov kab noj hniav loj hlob ntsiag to nyob rau lub sijhawm. Txawm li cas los xij, sucralosel tsis yog, thiabsucralose hmoovNws muaj txiaj ntsig zoo los tiv thaiv cov hniav lwj ntau dua li xylitol thiab sorbitol.

 

 

1. Muaj kev pheej hmoo mob ntshav qab zib
cuam ​​tshuam rau insulin rhiab heev thiab ua rau muaj kev pheej hmoo rau ntshav qab zib. Cov kev tshawb fawb pom tias cov neeg uas nojsucralose hmoovmuaj kev pheej hmoo ntau dua ntawm kev tsim ntshav qab zib. Nyob rau tib lub sijhawm, rau cov neeg mob ntshav qab zib mellitus, ntev - noj sucralose ntau npaum li cas yuav ua rau muaj zaub mov tsis txaus.

 

2. Mob plab hnyuv
Sucralose yog ib qho khoom noj ntxiv. Yog tias noj ntau dhau, nws yuav muaj qee yam cuam tshuam rau cov hnyuv, txo cov txiaj ntsig zoo hauv cov hnyuv, thiab ua rau cov neeg mob muaj cov tsos mob ntawm plab hnyuv xws li raws plab thiab flatulence.

 

 

Shipping duab, shipping lub teb chaws, shipping ntim

 

 

Fruiterco tuaj yeem muab txoj kev xa khoom zoo thiab yooj yim rau cov khoom uas cov neeg siv khoom xav tau. Piv txwv li: huab cua, hiav txwv, nthuav qhia, koj tuaj yeem so kom paub tseeb tias cov khoom lag luam teeb meem zoo thaum thauj.

 

Peb muaj cov neeg ua haujlwm tshaj lij kev lag luam sib txuas lus nrog koj txog koj cov khoom xav tau thiab kev nkag siab. Muaj kev tshaj lij mailbox system, koj tuaj yeem tawm lus txhua lub sijhawm, peb yuav teb sai li sai tau thaum peb pom. Yog tias koj muaj cov khoom xav tau, koj tuaj yeem tawm lus txhua lub sijhawm thiab peb yuav teb sai li sai tau thaum peb pom. Tiv tauj peb kom paub meej ntxiv:Email: info@fruiterco.com.

 

 

Cim npe nrov: Suav teb sucralose hmoov manufacturers, lwm tus neeg, Hoobkas